NV Vermeiren Princeps, located in Bornem, was established in 1947.
This successful SME has always taken into consideration new developments on the market and it continuously invests in dynamic product development. 25 enthusiastic employees ensure that the two fully-automatic baking lines can bake up to 2000 tons of biscuits each year.
Half of the biscuits are marketed under the Vermeiren label, the other half under a private label. All types of caramelised biscuits are available in diverse packaging. Individually packaged biscuits are also available in various flavours for hotels, restaurants and cafes.